Experience Hampshire's culinary excellence at our first dining event of the year.
Join us for a delightful evening of culinary excellence. Indulge in a gourmet menu created by our Executive Chef, Mike Lloyd, crafted from the region's best producers, paired with local wines & drinks.
There will be selected wines from Danebury Vineyards, a family-owned small wine estate nestled in the chalk slopes of Hampshire, with a tradition of producing distinctly English award winning still and sparkling wines.
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£95.00 per person
Reserve your space by following the 'Book Now' button.
For further information, please contact our Reservations Team on 01256 764881 or reservations@tylneyhall.co.uk